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Beautifully infused with Nigerian flavours.

STARTERS

Kindly inform your server of any concerning dietary restrictions.

Soup of the Day

16,000

Prawns in Olive Oil

19,500

Extra virgin olive oil, lemon, sourdough

Spicy Beef Trinchado

22,500

Beef jus, home-made flat bread.

Fish Fritters

19,500

Home-made tartar sauce

Grandma's Peppered Guinea Fowl

21,500

Chicken broth, Peppers, Parsley

Truffle Sliders

24,500

Caramelized onions, gouda, tomato chutney 

Balangu

21,500

Lamb | Offals & Meat

Prawn Tempura

19,500

Sweet chilli sauce


GREENS & BOWLS

Hand-picked fresh herbs dressed in simple finish.

Ricotta and Arugula Salad

19,500

Balsamic glaze, apple, home-made ricotta

Quinoa Salad

19,500

Coriander, apple, sherry vinegar

Suya Salad

29,900

Pickled red & white cabbage, Tenderloin, cherry tomatoes


MAINS

Classic Burger

35,500

High grade beef patty, lettuce, tomato, French fries

Dirty Burger

38,500

Bacon, caramelized onions, gouda, cherry tomatoes

Australian Oxtail

85,700

Basmati rice & plantain

Branzino Linguine

38,500

Sea bass, parsley, garlic

Pasta (Spaghetti |Rigatoni)

33,500

Sauces: Bisque | Pomodoro | Cream | Aglio e olio

Ad-on:

Calamari 21,500 | Prawns 13,000 | Mussels 9,900 | Scallops 21,000


SHELLS & FINS

Nile Perch

43,500

Olive oil, tomatoes, olives, herb rice

Salmon

64,500

Olive oil, choice of sides

King Prawn Platter

91,500

Buttered corn, plantain, chimichurri


CORN & GRASS FED

Sauces: Lamb jus | beef jus| green peppercorn | chicken-mushroom jus

Poulet Grillé

45,000

Chicken-mushroom jus

Prime Cut T-Bone

121,000

Beef jus

Wagyu Ribeye 250g

141,500

Choice of sauce

Herb Crusted Australian Lamb Chops 250g

141,500

Thyme, parsley, rosemary

Surf & Turf 350g

141,500

Sirloin, & Jumbo prawns, green peppercorn sauce

Free Range Whole Chicken (To Share)

78,500

Herb roasted potatoes


SIDES

Hand Cut Fries

9,000

Truffle Fries

12,500

Creamy Mashed Potatoes

10,000

Grilled Asparagus

8,000

Jollof Rice

16,500

Garlic Broccoli

16,100

Butter Corn Strip

14,000

Fried Plantain

7,500

DESSERT

Mixed Berries Pavlova

15,000

Fresh seasonal berries

Tiramisu

16,000

Ladyfingers, cocoa powder

Quatro Leches

10,500

Sweet milk

French Toast

20,500

Vanilla ice cream

Tripple Berry Cake

15,500

Berry compote, chantilly

Ice Cream

6,500

Rose | Vanilla | Cherry Blossom | Double Chocolate | Chocolate

Apple Tar-tin

13,000

prices do not include 7.5% VAT and 10% SVC

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